TFMoran celebrated the holiday season last Wednesday with the annual “Harvest Lunch” held at the Bedford Village Inn. Both offices were brought together in the Great Hall for socializing, appetizers, and beverages before the buffet-style lunch was served. Dessert featured a specially made Harvest Lunch decorated cake by Frederick’s Pastries in Bedford, NH.
After lunch, TFMoran President Robert Duval wished everyone a Happy Thanksgiving and spoke about all the wonderful things to be thankful for over the past year. Bob took a moment to congratulate TFMoran for our achievements, including the 2023 NH Business Review “Best of Business” Award for the eleventh consecutive year – and voting is now open for the 2024 BOB’s! He then thanked the team for our combined efforts and hard work over the past year noting that our exceptional work and dedication will get us through the unforeseen future. TFMoran continues to strive for the best and looks forward to another successful year.
Dylan Cruess, COO also addressed the team, speaking about health insurance, the 401k program, and other benefits. He then congratulated individuals celebrating milestones with the company and recognized new employees that have joined within the past year. Dylan also mentioned the new opportunities TFMoran has begun and explore along with his eagerness to incorporate new technology into our work.
The TFMoran principals were happy to give out bonuses to the team in appreciation of everyone’s hard work and dedication to the Company.
A special thank you to the TFMoran principals for hosting yet another very special occasion. It was a great send-off to the Thanksgiving holiday as everyone headed home afterward to spend time with their families. Thank you to The Bedford Village Inn for the amazing food and lovely venue!